OVERVIEW:
Easy Grill Cooking That Makes Everyday Meals Healthier: Powerful multifunction grill steam microwave oven with user-friendly features for hassle-free, less-oily cooking for the family.
FEATURES:
• Inverter for Convenient & Time-Saving Cooking: Cook using two or more heat sources at the same time thanks to Panasonic Inverter Technology – for tasty meals that are ready up to 40% faster*. With the choice of up to 6 Combination Cooking programmes, you have the right cooking method for the best results at the touch of a button. (*Panasonic product comparison with 600 g of chicken pieces. The percentage may vary depending on the ingredients.)
• Quick & Powerful Grill for Balanced Heat Distribution: Combination cooking enables simultaneous use of two or more heats sources for a faster and more delicious cooking result than ever before. Food is cooked quickly without turning it over by grilling from the top and heating the Grill Tray from the bottom. As a result, food is crispy on the outside and juicy on the inside.
• Steam Cooking Keeps Natural Flavours and Nutrients: Revel in healthy cooking that preserves the natural flavour and nutrients of each ingredient. Thanks to the integrated water tank and boiler, the DS59N delivers a powerful 1100 watts of steam. It thoroughly fills the whole oven with steam so that you can quickly cook an entire meal such as fish and veggies in just 15 minutes.
• Nutrient-Rich Meals: Steaming is one of the best cooking methods for retaining nutrients and maximizing taste, especially in fish and vegetables. If you’re boiling for example broccoli, you could be losing more than 50%* of the vegetable’s vitamin C, whereas with steaming you can retain 94%* of this essential vitamin. The steam locks in the nutrients, moisture and flavours for overall healthy and delicious meals. (*Tested and certified by Japan Food Research Laboratories)
• Efficiently Remove Excess Fat Released from Food: Crispy results with full flavour – this is easy to achieve with the supplied Panasonic-unique Grill Tray. As it cooks, excess fat is drained off by the grooves in the Grill Tray, so the outside of the food is crispy, and the inside is juicy.
• Crispy Low Fat Frying: Make your fried food healthier simply by grilling it with the DS59N. Fat released during cooking runs down the grooves of the Grill Tray, removing the oil so that food is juicy on the inside and crispy all around, without the need for turning it.
• Easy Cleaning: Panasonic's unique flat grill heater and Stainless Steel interior can be simply wiped down. With automated cleaning programmes and a dishwasher-safe Grill Tray, cleaning is effortless and easy.
• Plenty of Space: Enjoy home cooked meals daily. With a flat-bed design, you are not restricted to cookware that can fit on the turntable - making the entire 27L interior usable cooking space.
• Compact, Modern Design: Lots of space on the inside – without taking up lots of space in your kitchen. The DS59N blends into any kitchen interior with its sleek, compact design. The white lettering of the LCD panel serves as the perfect contrast to the black colour of the Steam Combination Oven, and the use of a modern dial ensures simple, intuitive control.
• Powerful Steam: Using one of the two steam settings (high and low), pure steam is being directly injected into the cavity to efficiently cook your food while maintaining its nutrients.
• Effortless Automatic Cooking: You're spoilt for choice with the DS59N, giving you up to 28 easy auto programmes. Select the Re-bake Bread programmes for re-baking croissants, buns and more to make them taste freshly baked again. The Junior Menu programmes let you cook various fresh, healthy meals children will love. Or the Auto Programme for steaming rice to perfection. To name just a few.
• Even Reheating: Do you always know how long it takes to reheat your dishes? Now there is no need for guessing, as Panasonic's Genius Sensor automatically calculates the optimal heating time. Just press the Auto Reheat button, sit back and relax. You'll get the best reheating results, with no over or undercooking.